Characterization of a Novel α-L-fucosidase from Truepera sp. for efficient transfucosylation and 2’-fucosyllactose biosynthesis

dc.AffiliationOctober University for modern sciences and Arts MSA
dc.contributor.authorHamed I. Hamouda
dc.contributor.authorMohamed H. El-Sayed
dc.contributor.authorHussein N. Nassar
dc.contributor.authorNour Sh. El-Gendy
dc.contributor.authorSamah Baleegh Meawad
dc.contributor.authorWenxia Wang
dc.contributor.authorTang Li
dc.contributor.authorHeng Yin
dc.date.accessioned2025-10-08T17:03:58Z
dc.date.issued2025-09-20
dc.descriptionSJR 2024 1.215 Q1 H-Index 358
dc.description.abstractFucose is a key deoxyhexose found in polysaccharides, glycolipids, and glycoproteins. 2′-Fucosyllactose (2′FL), a major human milk oligosaccharide with health benefits for infants, faces production challenges due to the limited availability of efficient α-l-fucosidases. Here, we present a novel α-l-fucosidase, True-Fuc, from Truepera sp. heterologously expressed for 2′FL biosynthesis. True-Fuc, a GH29A family enzyme (50 kDa), showed optimal activity at 50 °C and pH 8.0, hydrolyzing para-nitrophenyl-α-l-fucopyranoside (pNP-α-Fuc), Lewisa, and Lewisxsubstrates. It catalyzed 2′FL synthesis via transfucosylation using pNP-α-Fuc and lactose with minimal degradation of 2′FL and 3-fucosyllactose (3FL). Molecular dynamics simulations revealed that loops 1–4 surrounding the substrate pocket mediate substrate recognition, while the flexible C-terminal loop 5 plays a minor role. These results establish True-Fuc as a promising tool for cost-effective 2′FL production and novel glycoside synthesis. © 2025 American Chemical Society
dc.description.urihttps://www.scimagojr.com/journalsearch.php?q=33722&tip=sid&clean=0
dc.identifier.citationHamouda, H. I., El-Sayed, M. H., Nassar, H. N., El-Gendy, N. S., Meawad, S. B., Wang, W., Li, T., & Yin, H. (2025). Characterization of a Novel α-l-Fucosidase from Truepera sp. for Efficient Transfucosylation and 2′-Fucosyllactose Biosynthesis. Journal of Agricultural and Food Chemistry. https://doi.org/10.1021/acs.jafc.5c06107
dc.identifier.doihttps://doi.org/10.1021/acs.jafc.5c06107
dc.identifier.otherhttps://doi.org/10.1021/acs.jafc.5c06107
dc.identifier.urihttps://repository.msa.edu.eg/handle/123456789/6552
dc.language.isoen_US
dc.publisherAmerican Chemical Society
dc.relation.ispartofseriesJournal of Agricultural and Food Chemistry ; Volume 73 , Issue 39 , Pages 24830 - 24844
dc.subject2′-fucosyllactose
dc.subjecttransfucosidase
dc.subjectTrueperasp.
dc.subjectα-l-fucosidase
dc.titleCharacterization of a Novel α-L-fucosidase from Truepera sp. for efficient transfucosylation and 2’-fucosyllactose biosynthesis
dc.typeArticle

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