Application of molecular imprinting approach for alkaloids analysis in food and nutraceuticals: review and perspective

dc.AffiliationOctober university for modern sciences and Arts MSA
dc.contributor.authorEmara, Samy
dc.contributor.authorKamal, Maha
dc.contributor.authorSallam, Ibrahim E
dc.contributor.authorSerag, Ahmed
dc.contributor.authorFarag, Mohamed A
dc.date.accessioned2023-10-25T10:28:57Z
dc.date.available2023-10-25T10:28:57Z
dc.date.issued2023-10-16
dc.descriptionSJR 2024 1.431 Q1 H-Index 115
dc.description.abstractAlkaloids are major dietary components well known for their pharmacological activities. Herbal matrices require extensive processing due to their high level of complexity in order to isolate their alkaloidal contents. Molecularly imprinted polymers (MIPs) are tailored receptors with a highly specific molecular recognition, which is the most important function of receptors. They can hence be utilized in applications wherein selective binding activities are of significance, such as solid phase extraction (SPE), chromatographic separation and chemical sensors. This review presents on recent applications of MIPs to analyze alkaloids in plants and bio-fluid samples as well as herbal formulations. We discuss the development of nano-sized MIPs for various applications, particularly in biomimetic sensors for electrochemical detection of various alkaloids. Due to its easier phase separation compared to common MISPEs, magnetic MISPEs were also discussed in order to explore the potential benefits of this approach for further phytochemical applications.en_US
dc.description.urihttps://www.scimagojr.com/journalsearch.php?q=16535&tip=sid&clean=0
dc.identifier.citationEmara, S., Kamal, M., Sallam, I. E., Serag, A., & Farag, M. A. (2023). Application of molecular imprinting approach for alkaloids analysis in food and nutraceuticals: review and perspective. Phytochemistry Reviews, 23(2), 459–483. https://doi.org/10.1007/s11101-023-09893-w
dc.identifier.doihttps://doi.org/10.1007/s11101-023-09893-w
dc.identifier.otherhttps://doi.org/10.1007/s11101-023-09893-w
dc.identifier.urihttp://repository.msa.edu.eg/xmlui/handle/123456789/5752
dc.language.isoenen_US
dc.publisherSpringer Science and Business Media B.V.en_US
dc.relation.ispartofseriesPhytochem Rev;Volume 23, pages 459–483, (2024)
dc.subjectMolecularly imprinted polymers - Alkaloids - Solid phase extraction - Sensors - Sample preparationen_US
dc.titleApplication of molecular imprinting approach for alkaloids analysis in food and nutraceuticals: review and perspectiveen_US
dc.typeArticleen_US

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