Thermal Properties of Matter
| dc.Affiliation | October University for modern sciences and Arts (MSA) | |
| dc.contributor.author | A Radi, Hafez | |
| dc.contributor.author | O Rasmussen, John | |
| dc.date.accessioned | 2020-02-12T09:06:06Z | |
| dc.date.available | 2020-02-12T09:06:06Z | |
| dc.date.issued | 2013 | |
| dc.description | MSA Google Scholar | en_US |
| dc.description.abstract | In this chapter, we introduce a physical quantity known as temperature, which is one of the seven SI base quantities. Temperature is associated with our sense of hot and cold. Physicists and engineers measure temperature more objectively using the Kelvin scale, which is independent of the properties of any substance. | en_US |
| dc.identifier.doi | https://doi.org/10.1007/978-3-642-23026-4_11 | |
| dc.identifier.isbn | Print ISBN 978-3-642-23025-7 | |
| dc.identifier.isbn | Online ISBN 978-3-642-23026-4 | |
| dc.identifier.other | https://doi.org/10.1007/978-3-642-23026-4_11 | |
| dc.identifier.uri | https://t.ly/9Bjlk | |
| dc.language.iso | en | en_US |
| dc.publisher | Springer | en_US |
| dc.relation.ispartofseries | Principles of Physics;pp 357-378 | |
| dc.subject | Molar Mass | en_US |
| dc.subject | Volume Expansion | en_US |
| dc.subject | Linear Expansion | en_US |
| dc.subject | Linear Expansion Coefficient | en_US |
| dc.subject | Degree Change | en_US |
| dc.title | Thermal Properties of Matter | en_US |
| dc.type | Book chapter | en_US |
