Microbial evaluation of some non-sterile pharmaceutical preparations commonly used in the Egyptian market
dc.Affiliation | October University for modern sciences and Arts (MSA) | |
dc.contributor.author | Gad G.F.M. | |
dc.contributor.author | Aly R.A.I. | |
dc.contributor.author | Ashour M.S.E.-D. | |
dc.contributor.other | Microbiology Department | |
dc.contributor.other | Faculty of Pharmacy | |
dc.contributor.other | Minia University | |
dc.contributor.other | Minia | |
dc.contributor.other | Egypt; Microbiology Department | |
dc.contributor.other | Faculty of Pharmacy | |
dc.contributor.other | Modern Science and Arts University | |
dc.contributor.other | Cairo | |
dc.contributor.other | Egypt | |
dc.date.accessioned | 2020-01-25T19:58:31Z | |
dc.date.available | 2020-01-25T19:58:31Z | |
dc.date.issued | 2011 | |
dc.description | Scopus | |
dc.description.abstract | Purpose: To determine the type and incidence of predominant microorganisms in certain non-sterile pharmaceuticals immediately after collection and one year later. Methods: All pharmaceutical samples were subjected to the following examinations: total bacterial count and presence of microbial pathogens, using conventional techniques. Attempts were also made to identify the isolates. The bioburden rate of some of the syrups and oral drops after storage for 0, 6 and 12 months were evaluated in order to assess the effect of storage on microbial contamination level. Results: Microbial load varied among the pharmaceutical preparations with the highest microbial load in suspensions and the lowest in tablets. Bacterial counts ranged from 10 to more than 103 CFU per ml or g. The bacterial count at 6 and 12 months were significantly different from that at 0 month (p < 0.05). The isolated organisms were either of human flora types, essentially Gram-positive bacteria, or airborne fungi. Conclusion: The isolated organisms were either of human flora types, principally, Gram-positive bacteria, or air-borne fungi and the stored preparations lack an effective preservation. Several measures, including equipment automation, monitoring programs and post-marketing surveillanceare required to reduce the level of microbial contamination of non-sterile pharmaceutical products. � Pharmacotherapy Group, Faculty of Pharmacy, University of Benin, Benin City. | en_US |
dc.description.uri | https://www.scimagojr.com/journalsearch.php?q=18800156708&tip=sid&clean=0 | |
dc.identifier.doi | https://doi.org/10.4314/tjpr.v10i4.9 | |
dc.identifier.doi | PubMed ID : | |
dc.identifier.issn | 15965996 | |
dc.identifier.other | https://doi.org/10.4314/tjpr.v10i4.9 | |
dc.identifier.other | PubMed ID : | |
dc.identifier.uri | https://t.ly/9LJbn | |
dc.language.iso | English | en_US |
dc.publisher | University of Benin | en_US |
dc.relation.ispartofseries | Tropical Journal of Pharmaceutical Research | |
dc.relation.ispartofseries | 10 | |
dc.subject | Bacteria | en_US |
dc.subject | Fungi | en_US |
dc.subject | Microbial contamination | en_US |
dc.subject | Non-sterile pharmaceuticals | en_US |
dc.subject | nose drops | en_US |
dc.subject | airborne fungus | en_US |
dc.subject | article | en_US |
dc.subject | bacterial count | en_US |
dc.subject | bacterium isolation | en_US |
dc.subject | controlled study | en_US |
dc.subject | drug contamination | en_US |
dc.subject | drug marketing | en_US |
dc.subject | drug storage | en_US |
dc.subject | Egypt | en_US |
dc.subject | fungus isolation | en_US |
dc.subject | Gram positive bacterium | en_US |
dc.subject | microbial contamination | en_US |
dc.subject | microbial identification | en_US |
dc.subject | microorganism detection | en_US |
dc.subject | nonhuman | en_US |
dc.subject | oral drops | en_US |
dc.subject | suspension | en_US |
dc.subject | syrup | en_US |
dc.subject | tablet | en_US |
dc.title | Microbial evaluation of some non-sterile pharmaceutical preparations commonly used in the Egyptian market | en_US |
dc.type | Article | en_US |
dcterms.isReferencedBy | Coker, M., An assessment of microbial contamination during drug manufacturing in Ibadan, Nigeria (2005) Eur J Scientific Res, 7, pp. 19-23; Shaikh, D., Jamshed, T.A., Shaikh, R., Microbial contamination of pharmaceutical preparations (1988) Pak J Pharm Sci, 1, pp. 61-66; Parker, M.S., Microbiological contamination and preservation of pharmaceutical preparations (2000) Pharmaceutics: The science of dosage from design, p. 220. , In:, 2nd edn. China, Churchill Livingstone; Denyer, S.P., Hodges, N.A., Gorman, S.P., Hugo, W., Russell, A., (2004) Pharmaceutical Microbiology, pp. 220+240. , 7th edn. London, U. K., Blackwell Science; Manu-Tawiah, W., Brescia, B.A., Montgomery, E.R., Setting threshold limits for the significance of objectionable microorganisms in oral pharmaceutical products (2001) PDA J Pharm Sci Technol, 55, pp. 171-175; Bloomfield, S.F., Control of microbial contamination in non sterile pharmaceuticals, cosmetics and toiletries (1988) Microbial quality assurance in pharmaceuticals, cosmetics and toiletries, p. 150. , In:, 1st edn. Chichester, Ellis Horwood Limited and Halsted Press; Akerele, J.O., Godwin, U.C., Aspects of microbial contamination of tablets dispensed in hospitals and community pharmacies in Benin City, Nigeria (2002) Trop J Pharm Res, 1, pp. 23-28; (1993) British Pharmacopoeia, 1, pp. 195-200. , Appendix XVI BA; de la Rosa, M.C., Mosso, M.A., Garcia, M.L., Plaza, C., Resistance to the antimicrobial agents of bacteria isolated from non-sterile pharmaceuticals (1993) J Appl Bacteriol, 74, pp. 570-577; Jawetz, E., (1987) Review on Medicinal Microbiology, pp. 170+180. , 17th ed. Norwalk, CT, Appleton & Larpe; Fernandez, G.S., Genis, M.Y., The formation of aflatoxins in different types of starches for pharmaceutical use (1979) Pharm Acta Helv, 54, pp. 78-85; Okunlola, A., Adewoyin, B.A., Odeku, O.A., Evaluation of Pharmaceutical and Microbial Qualities of Some Herbal Medicinal Products in South Western Nigeria (2007) Trop J Pharm Res, 6, pp. 661-670; Beys, L., Hoest, B., Investigation for Staphylococci in foods, dietetic products and oral drugs (1971) Rev J Food Protec, 25, pp. 26-33; Lund, B.M., Foodborne disease due to Clostridium and Bacillus species (1990) Lancet, 336, pp. 982-986; Friedel, R.R., Cundell, A.M., The application of water activity measurement to the microbiological attributes testing of non-sterile over-thecounter drug products (1998) Pharmacopeial Forum, 24, pp. 6087-6090; Craven, D.E., Moody, B., Connoly, M.G., Kollisch, N.R., Stottmeier, K.D., McCabe, W.R., Pseudobacteraemia caused by povidone-iodine antiseptics contaminated by Pseudomonas aeurginosa (1981) New Engl J Med, 305, pp. 621-623 | |
dcterms.source | Scopus |