The Egyptian hospitality sector as a case study in post-COVID-19: searching for greening and sustainable recovery strategies

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Date

2024-04

Journal Title

Journal ISSN

Volume Title

Type

Article

Publisher

Inderscience Enterprises Ltd

Series Info

International Journal of Green Economics;Volume 17, Issue 4, Pages 330 - 3602023

Abstract

COVID-19 pandemic has posed new challenges for the Egyptian hospitality industry, requiring it to ensure its sustainability. This study investigates how environmental management practices can achieve sustainability by implementing management measures. It examines the effectiveness of approaches such as e-marketing, utility rationalisation, and environmental excellence practices in improving hotel performance and profitability. The findings emphasise the importance of enhancing sustainability and efficiency in hotel utilities, resource usage rationalisation, and environmental excellence management to enhance the sustainability and performance of hotels, particularly in the post-COVID-19. The study highlights the significant impact of e-marketing as a tool for guest communication, raising awareness about environmental protection, and promoting sustainability. This study contributes to the sustainability of water resources by identifying factors that contribute to the long-term survival of the Egyptian hospitality industry. It provides valuable insights for managers and stakeholders in the hospitality industry who are striving to sustain themselves amidst unprecedented challenges.

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Keywords

sustainable tourism, disseminating of innovation, environmental marketing strategy, sustainability, environmental conservation

Citation