Statistics for Food adulteration with genetically modified soybean and maize, meat of animal species and ractopamine residues, in different food products
Total visits
views | |
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Food adulteration with genetically modified soybean and maize, meat of animal species and ractopamine residues, in different food products | 0 |
Total visits per month
views | |
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October 2024 | 0 |
November 2024 | 0 |
December 2024 | 0 |
January 2025 | 0 |
February 2025 | 0 |
March 2025 | 0 |
April 2025 | 0 |
File Visits
views | |
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1-s2.0-S0717345821000543-main.pdf | 5 |