Bakr R.O.Fayed M.A.A.Fayez A.M.Gabr S.K.El-Fishawy A.M.Taha S.El-AlfyDepartment of PharmacognosyFaculty of PharmacyOctober University for Modern Sciences and ArtsGiza11787Egypt; Department of PharmacognosyFaculty of PharmacyEl-Sadat City UniversityEgypt; Department of PharmacologyFaculty of PharmacyOctober University for Modern Sciences and ArtsGiza11787Egypt; Department of PharmacognosyFaculty of PharmacyCairo UniversityCairo11562Egypt2020-01-092020-01-0920199447113https://doi.org/10.1016/j.phymed.2018.09.231PubMed ID 30668417https://t.ly/2d3l5ScopusBackground: Natural antioxidants and anti-inflammatory agents have the ability to restore normal balance to destructed liver cells. The genus Erythrina has attracted attention for its broad spectrum of physiological activities and its rich polyphenolic and alkaloid contents. Hypothesis/Purpose: The major phytoconstituents of Erythrina neillii, an ornamental coral tree and a hybrid between E. herbacea and E. humeana that was not previously studied, were investigated. The hepatoprotective effect and underlying mechanisms were also assessed. Study design and methods: The main phytoconstituents in the different fractions of the alcoholic leaf extract (dichloromethane and ethyl acetate) were identified using high resolution high-performance liquid chromatography coupled with mass spectrometry (HR-HPLC-MS-MS) based on the fragmentation pattern and molecular formula of the identified compounds and on previous literature. In addition, the hepatoprotective, anti-inflammatory and antioxidant activities of three doses of E. neillii alcoholic leaf extract (100, 250, 500 mg/kg) were investigated in methotrexate (MTX)-intoxicated rats and were compared with those of silymarin-treated rats. Liver function parameters were obtained, and a histopathological study was performed. In addition, the anti-inflammatory mediators and the antioxidant system in the liver tissues were assessed. Results: The dichloromethane extract revealed an abundance of alkaloids (25), in addition to tentatively identifying flavone (1), flavanone (1) and three fatty acids. Additionally, thirty-six compounds belonging to different classes of phytoconstituents with a predominance of flavonoids (21), O/C-flavone and flavonol glycosides, followed by alkaloids (9), fatty acids (4) and (2), and phenolic glycoside were identified in the ethyl acetate extract. Compared with MTX, alcoholic leaf extract (500 mg/kg) ameliorated the MTX-induced alterations by improving several biochemical marker levels, fighting oxidative stress in serum and liver tissues, and decreasing inflammatory mediators; this finding was further confirmed by the histopathological study. Conclusion: This study reveals E. neillii, a rich source of flavonoids and alkaloids, which could be further exploited to provide a promising and safe antihepatotoxic agent source. 2018 Elsevier GmbHEnglishAlkaloidsAntihepatotoxicErythrina, neilliiFlavonoidsalkaline phosphatasealkaloid derivativeapigeninaspartate aminotransferasedextro amino acid aminotransferaseErythrina extractErythrina neillii extractfatty acidflavanoneflavoneglutathioneliver protective agentsilymarinunclassified drugantioxidantflavonoidglycosidemethotrexatenonsteroid antiinflammatory agentplant extractprotective agentacute toxicityadultanimal experimentanimal modelantiinflammatory activityantioxidant activityArticlecontrolled studycoralErythrinahigh performance liquid chromatographyhistopathologyhumanliver cellliver functionliver protectionliver tissueliver toxicitymalenonhumanphytochemistryplant leafpriority journalratanimalchemistrydrug effectErythrinalivermetabolismoxidative stresspathologyplant leaftandem mass spectrometrytoxic hepatitisWistar ratAnimalsAnti-Inflammatory Agents, Non-SteroidalAntioxidantsChemical and Drug Induced Liver InjuryChromatography, High Pressure LiquidErythrinaFlavonoidsGlycosidesLiverMaleMethotrexateOxidative StressPlant ExtractsPlant LeavesProtective AgentsRats, WistarTandem Mass SpectrometryHepatoprotective activity of Erythrina neillii leaf extract and characterization of its phytoconstituentsArticlehttps://doi.org/10.1016/j.phymed.2018.09.231PubMed ID 30668417